How long should you grill filet mignon for?
| Doneness | Temperature Range | Time On Grill |
|---|---|---|
| Medium rare | 125° F to 130° F | 5 minutes per side |
| Medium | 135° F to 140° F | 6-7 minutes per side |
| Medium well | 145° F to 150° F | 8 minutes per side |
| Well done | 160° F and above | 10 minutes per side |
How long to cook filet mignon on the grill?
If your certified Angus beef filets are closer to an inch or 1 12 inches thick, they will likely only require 4 to 5 minutes of grilling time on each side if they are thinner than that. Thicker pieces of two inches or more in thickness, on the other hand, will take around 6 minutes on each side of the grill. The Most Effective Method for Grilling Filet Mignon
What temperature do you Grill filet mignon on a Weber grill?
Prepare Filet Mignon on the Grill – IMG Weber is to be credited. When you have a high heat side (also known as direct grilling) and a low heat side (also known as indirect grilling), you may quickly sear the meat before transferring it to the indirect grilling. When grilling them over high heat, you should cook them for around 2-4 minutes per side, for a total of 6-8 minutes.
Is filet mignon hard to grill?
Filet mignon is unquestionably one of the most difficult steak cuts to master, especially when cooking it on the grill. Grilling filet mignon, on the other hand, is something that anybody can become proficient at with a little practice and elegance. Take into consideration the cooking suggestions listed above to assist you as you follow along with this recipe.
How do you cook a filet mignon on high heat?
To begin, grill your steaks over a low fire until they reach a temperature of around 90 to 100 degrees. Afterwards, turn the heat up to its highest setting and let the exterior to sear on both sides until a golden, crunchy crust has formed. Check the interior temperature of each filet to make sure it is at the appropriate temperature on the inside.