- A selection of the best side dishes for your steak dinner
- Ratatouille, for example.
- Corn on the Cob grilled over an open flame
- MASHED POTATOES WITH GLAZED ON GLAZED ON GLAZED ON GLAZED ON GLAZED ON GLAZED ON GLAZED ON GLAZED ON GLAZED ON GLAZED ON GLAZED ON GLAZED ON GLAZED ON
- Salad de Bleu Cheese et de Veggies
- Potatoes with a variety of toppings
- Cauliflower with a lot of flavor
- Zucchini Salad with Grilled Zucchini
- Broccoli with Parmesan Grilled
What side dishes go well with steak?
Served with the proper side dish, your steak centerpiece will be complete — pick from classic steakhouse sauces, crispy onion rings, fries and veggie sides to complement your main course perfectly. Preparing the ultimate steak supper requires investing sufficient time to the preparation of your side dishes as well.
What to serve with steak and chips?
Devilled, roasted, or served with cream are all excellent options. Beans: A plate of beans can transport you back to elementary school. Salad de accompagnement: Keep it simple with a basic watercress or flat-leaf parsley salad, or turn the concept on its head by serving your steak and chips with the salad.
What are the best things to serve at a steakhouse?
Serve on top of the meat or on a platter to the side of the meat. Macaroni and cheese is one of the most popular side dishes on steakhouse menus, second only to the meat. For a terrific contrast in textures, this delicious rendition tops pasta and cheese sauce with crispy, buttered breadcrumbs for a fantastic play of flavors.
What to serve with Teriyaki steak?
Chive and cheese slaw: Made with aged cheddar and a touch of mustard for flavor. Asian-style slaw: This crunchy mixture would be a great accompaniment to our teriyaki beef. Red cabbage and fennel slaw: The aniseedy flavor of fennel pairs beautifully with pork. Try a mix of sweet potato, peppers, green beans, and tomatoes for your roasted veggies dish.