How To Cook Rice In The Oven For Large Quantities?

What’s the best way to cook rice in the oven?

  • Bring to a rolling boil. CAREFULLY pour boiling water over rice and stir so rice is even along the bottom. Immediately cover tightly with aluminum foil. Make sure you have a tight seal around ALL the edges. Place roasting pan in oven and bake for 40-45 minutes or until rice is tender.

How do you cook large amounts of rice?

Bring 18 cups water to a boil in a large covered pot over high heat.

Stir in salt and vinegar.

Add rice, reduce heat to medium, and bring to a simmer.

Cook, stirring occasionally, until rice is cooked through but not mushy (taste it: it should still be slightly al dente), 10–20 minutes, depending on variety of rice.

How do you cook rice in the oven video?

How much rice can you cook at once?

Type of Rice Water to Rice Ratio Simmer Time
White long-grain 2 cups to 1 cup 18 to 20 minutes
White medium-grain 1 1/2 cups to 1 cup 15 minutes
White short-grain 1 1/4 cups to 1 cup 15 minutes
Sushi rice (Calrose) 1 1/3 cups to 1 cup 18 to 20 minutes

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How do I cook rice for 20 people?

Place the rice in a large baking pan. Bring liquid to a boil and add to rice. Cover pan tightly with foil and place in the oven to bake. This should take between 30 and 45 minutes, depending on the rice.