How long should you grill filet mignon for?
| Doneness | Temperature Range | Time On Grill |
|---|---|---|
| Medium rare | 125° F to 130° F | 5 minutes per side |
| Medium | 135° F to 140° F | 6-7 minutes per side |
| Medium well | 145° F to 150° F | 8 minutes per side |
| Well done | 160° F and above | 10 minutes per side |
How long do I grill filet mignon on the grill?
How to Cook Filet Mignon on the Grill
- Grill a 1-inch chunk of meat for 10 to 12 minutes for medium-rare (145°F) or 12 to 15 minutes for medium (160°F) doneness.
- A 112-inch cut should be grilled for 15 to 19 minutes for medium-rare (145°F) or 18 to 23 minutes for medium (160°F) doneness.
- Place the meat on a serving plate
How long does it take to cook a 6 oz filet?
Depending on your chosen level of doneness, cook the filets in the oven for 5-8 minutes: 5-6 minutes for rare, 6-7 minutes for medium-rare, and 7-8 minutes for medium.
How long do you grill filet mignon per side?
FILETS MIGNON & CENTER-CUT RIBEYES are two types of filets.
| Thickness | Rare 110 to 120 F | Medium 130 to 140 F |
|---|---|---|
| 1.5′ | 3 minutes EACH SIDE | 4 minutes EACH SIDE |
| 1.75′ | 3.5 minutes EACH SIDE | 4.5 minutes EACH SIDE |
| 2′ | 4 minutes EACH SIDE | 5 minutes EACH SIDE |
How long do you grill a 6 oz steak?
In order to ensure that your steak is properly cooked, a meat thermometer may provide a more exact indication of its doneness. To get medium-rare doneness, you will normally need to cook your steak for 4 to 6 minutes each side, depending on the thickness of the steak. If you’re cooking medium-rare meat, aim for closer to 5 to 8 minutes on each side.
What temperature do you grill a filet mignon?
Filets should be grilled on a grill over medium-high heat for the best results. When using a gas grill, you should aim to bring the temperature up to roughly 450 degrees, and when using a charcoal grill, you should place the filets on a grill rack directly over medium embers.
How long do you cook a fillet steak for medium?
Cooking times for filet mignon Each side will take 214 minutes. Medium-rare: 314 minutes each side for medium-rare. Medium: 412 minutes per half for medium.
How do you grill a 6 ounce beef tenderloin?
Place the filets on the grill and cook until done. Close the cover and cook for approximately 5 minutes on the first side (less for rare). Make a half-turn halfway through to get these lovely crossing grill marks. Continue to flip and grill until the interior temperature reaches the desired level for your palate.
How is filet mignon supposed to be cooked?
For how long should I cook a filet of beef? Sear the filets for 2 minutes each side on the stovetop in a cast iron pan over high heat with real butter or oil, then move to a preheated oven at 415° F to finish cooking. If I want my filets medium-rare, I bake them for around 5-6 minutes at 350 degrees.
What temp is filet mignon medium rare?
The ultimate internal temperature of your steak should be 135 degrees Fahrenheit for medium-rare and 145 degrees Fahrenheit for medium-well done. The sear will impart to your steaks the rich golden-brown color and increased flavor that are normally associated with grilled steaks and other cooked meats. Serve as soon as possible.
How long do you grill a steak at 400 degrees?
Cook each side for 3:30 minutes at 400 degrees. A medium-rare steak is advised for tasting the meat’s natural flavor, therefore cook it to medium-rare. It’s the way most meat enthusiasts and chefs prefer to consume their meat.
How long do you grill steaks on each side?
- Preheat the grill to a high setting. Sear the steak on both sides with salt and pepper to taste
- Steak should be grilled over direct fire. To cook medium-rare, cook 5 minutes per side over direct heat, then 7 to 10 minutes per side over indirect heat
- To cook rare, cook 7 to 10 minutes per side over indirect heat
How do you grill filet mignon on a Weber gas grill?
Grill the filets for 6-8 minutes each side over direct high heat, with the lid closed as much as possible, until they are cooked through. Remove off the fire and place the filets over indirect heat for an additional 4-6 minutes, or until they reach the desired degree of doneness. My filets are best served medium rare, around 125°-135° degrees.
How long do you grill a steak at 350 degrees?
Turn the grill lid down and cook for 2 1/2 minutes over medium heat (300 to 350 degrees). Using tongs, flip each steak at a 60-degree angle and cook for another 2 1/2 minutes on the other side. Grill the steaks for 2 1/2 minutes on each side. Grill for 2 1/2 more minutes (medium-rare) or until desired degree of doneness is reached after turning steaks at a 60-degree angle.
How do you grill a steak on a gas grill?
- Place the steaks on the grill and cook for 4 to 5 minutes, or until they are golden brown and slightly scorched.
- Turn the steaks over and continue to grill for 3 to 5 minutes longer for medium-rare (an internal temperature of 135 degrees Fahrenheit), 5 to 7 minutes longer for medium (140 degrees Fahrenheit), or 8 to 10 minutes longer for medium-well (an internal temperature of 145 degrees Fahrenheit) (150 degrees F).
What temperature should my grill be to cook steak?
Cooking steaks at a temperature between 450°F and 500°F produces the finest results. Place your steaks on the grill, shut the lid, and cook for 2 to 3 minutes per side, depending on the thickness of your steaks. 5. (Please refer to our grill instructions for more precise cooking timings.)