Grease the grill grates with vegetable oil. Place the ribs bone-side down on the cooler section of the grill, overlapping slightly if necessary, and cook until the ribs are done (indirect heat). Cover and cook for 2 hours to 2 hours 15 minutes, turning the rib racks once, or until the flesh is cooked and easily peels away from the bones, depending on how thick the ribs are.
How long to cook baby back ribs on a charcoal grill?
For example, if you cook the two varieties at the same temperature (225 degrees Fahrenheit), baby backs will take four to six hours to cook while spares would take five to seven hours to cook. The type of grill you choose will also have an influence on the way the ribs cook and the flavors they produce.
How long to cook ribs on a pellet grill?
Adjust the temperature of your pellet grill to 250 degrees Fahrenheit and reposition the ribs in the center of the grill. Continue to cook for another two hours in the foil pouch. Inside the pellet grills, the ribs will need to be cooked for 5 to 6 hours. To get the ribs tender, you’ll need to roast them at 225 degrees Fahrenheit for around 2-3 hours.
How long to smoke baby back ribs at 250 degrees?
Cook the ribs at 225°F to 250°F for four to five hours, depending on how thick they are. You may baste or mop the baby back ribs every now and then if you like, but try not to open the grill too frequently. The most essential thing to remember is to keep the temperature constant.
How long to cook ribs on a Traeger Grill?
Depending on the size of the ribs that you plan to cook inside the Traeger grills, it may take 2 hours or it may take 3 hours to cook them. As a result, the ribs will need to be cooked at 225 degrees for 5-6 hours on Traeger grills.