Close the smoker and do not open it again until the timer goes off. To cook an average rack of baby back ribs should take around three hours and fifteen minutes. If you keep the inside temperature constant at 225oF and keep the door closed at all times, the health of your ribs will improve dramatically.
How long to smoke baby back ribs in electric smoker?
The quick answer is that it will take between 4 to 6 hours. After three hours, the flesh should begin to separate from the bone and the rack should take on a wonderful BBQ color as it cooks. However, before you rush out to charge up your smoker, it’s vital to understand that there are a variety of variables that might influence the amount of time it takes to smoke baby back ribs.
How long do Baby Back Ribs need to cook?
The time required will vary depending on the cooking technique. Depending on how you prepare the ribs, the cooking time for baby back ribs will differ. It takes around 5 hours to smoke ribs in a smoker. When smoking baby back ribs in a smoker, use a ‘2-2-1’ hourly plan to ensure even cooking.
What is the best way to smoke ribs?
BBQ ribs that are buttery and crunchy on the exterior, juicy and soft on the inside, and that remain on the bone are my favorite kind. When it comes to smoking baby back ribs, this is a variant on the famous 2-2-1 approach. Heat three fist-sized bits of wood in a smoker until the temperature reaches 250 degrees F. (121 degrees C).
How long do you let ribs rest after smoking?
Remove the ribs from the smoker and allow them to rest for 20 minutes at room temperature before serving. Have You Prepared This Recipe? To give it a rating, click on the stars.