Every day for dinner, we serve our signature Sirloin Steak! When you serve a soft, juicy USDA steak for supper, it is usually considered a special event. Each and every night of the week, our legendary sirloin steaks are prepared to order at Golden Corral Restaurant.
What time does Golden Corral serve steaks?
Enjoy a flawlessly grilled steak prepared just way you want it, as well as all of your favorite salads, sides, and buffet favorites, all at Golden Corral. Monday through Saturday after 4 p.m., and on Sunday after 11 a.m. Seafood Salad is one of the daily highlighted prepared salads available at the Manager’s Choice.
What is it about Golden corrals?
A classic family steakhouse in the vein of Ponderosa, Bonanza, Sizzler, and Beefsteak Charlie’s was the concept behind the first Golden Corral restaurants. Because it was the 1970s, and inexpensive meat was definitely enjoying a moment in the spotlight.
What are the most popular menu items at Golden Corral?
The most popular menu items at Golden Corral are actually rather simple, despite the fact that the company’s advertising frequently highlights newer and finer goods such as in-house smoked meats and the lobster tail upgrade. Golden Corral’s chart-topping dishes, in fact, are best defined as ″old-fashioned all-American comfort cuisine.″
What’s the deal with Golden Corral’s commercials?
Typically, the ads for Golden Corral feature tables full of masculine guys (and only a few women) devouring all-you-can-eat ribs, sirloin, and smoked brisket, among other high-ticket delicacies. Who knows how they can possibly earn any money if they are actively urging you to stuff your face with as much meat as you possibly can?