- Everything from bread to scalloped potatoes and even delicious pasta is included in this collection of excellent side dishes to accompany your steak. Bread
- Potatoes with Scalloped Onions
- Fries made with sweet potatoes
- French Fries in the Oven
- Salad de wedges
- Mac & cheese
- Macaroni and cheese
- Onion Rings
- Vegetables that have been roasted in the oven
What do you serve at a steak dinner?
Whether we’re celebrating a special occasion, following a cavewoman paleo diet, or simply feeling a touch short on iron, there’s nothing quite like a steak meal. With regards to sides, we choose a combination of steakhouse staples (bring on the potatoes and blue cheese wedges!) as well as crisp vegetables and salads.
What to serve with steak and chips?
Devilled, roasted, or served with cream are all excellent options. Beans: A plate of beans can transport you back to elementary school. Salad de accompagnement: Keep it simple with a basic watercress or flat-leaf parsley salad, or turn the concept on its head by serving your steak and chips with the salad.
What are the best steakhouse side dishes?
As an example, consider a Wedge Salad, such as the one depicted below, or Creamed Spinach (or Swiss Chard, depending on the situation), Parker House Rolls, or Beefsteak Tomato Salad. Because these steakhouse side dishes are well-known and comforting, we’d be negligent if we didn’t include them in our collection as well.
What can I Cook instead of steak on the grill?
If you’re cooking your steak indoors — or if you simply don’t have enough room on the grill — vegetables straight from the oven are your best choice. It’s possible that a cheese gratin or crunchy vegetarian fries could become so filling that they will draw attention away from the main course.