The Safest and Most Efficient Way to Thaw a Steak
- Take a steak out of your freezer and store it in a zip-top bag for later use. Make sure to squeeze out as much air as you can before sealing the bag
- In a large mixing basin, combine the steak and water.
- Make sure the steak is submerged in the water for 30 minutes.
- Taking the bag out of the water is important.