Please allow us to introduce you to our top 5 red wine styles to pair with steaks without further ado.
- Cabernets. With a cabernet, you can’t go wrong — it’s generally referred to as the ″people pleaser″ of red wines.
- Zinfandel.
- Malbec.
- Syrah (also known as Shiraz)
- Choose Your Own Favorite Shade of Red
What is the best wine to pair with ribeye steak?
For any rib-eye steak, she suggests a Napa Valley cabernet sauvignon. ″A Napa Valley cabernet sauvignon delivers that expression of fruitiness and chewy tannins that match the meat,″ she says. Cabernet Sauvignon from the Raymond Reserve Selection is a powerful, structured wine with a deep black berry richness and a lengthy finish.
Does Pinot noir go well with steak?
Is Pinot Noir a good pairing with steak? Due to the light to medium-bodied nature of most Pinot Noir wines, they are frequently combined with lighter meats and seafood. However, depending on the flavor of steak and the cut of meat, Pinot Noir’s inherent acidity and vivid, red berry fruit might complement your steak supper.
Is Cabernet Sauvignon a good choice for steak?
When it comes to steak, though, cabernet sauvignon is always a good choice. Yes, the best taxis are not inexpensive. But, as they say, you get what you pay for—at least, for the most part. Tom Gore Cabernet Sauvignon ($14, totalwine.com) and Rodney Strong Alexander Valley Estate Cabernet ($20, totalwine.com) are two excellent and reasonably priced selections.