Please allow us to introduce you to our top 5 red wine styles to pair with steaks without further ado.
- Cabernets. With a cabernet, you can’t go wrong — it’s generally referred to as the ″people pleaser″ of red wines.
- Zinfandel.
- Malbec.
- Syrah (also known as Shiraz)
- Choose Your Own Favorite Shade of Red
What is the best wine to pair with steak?
Red wines with a lot of body pair well with steaks, chops, and barbeque. When served with fatty slices of beef, the high tannin content in powerful red wines acts as a palate-cleansing astringent. Live the wine lifestyle to the fullest. Make excellent meal and wine pairings with the help of this chart.
Is Cabernet Sauvignon good with steak?
Cabernet Sauvignon is a versatile wine that pairs well with virtually every variety of meat. Other wines, however, may be a better fit for your unique dishes, depending on your preferences. Continue reading to understand the fundamentals of mixing steak and wine, as well as the best wine pairings for different types of steak.
What goes well with red wine in cooking?
Bolognese sauce, beef stew, tomato-based foods, lasagna, hamburgers, Indian lamb curry, nachos, ragout, and beef Bourgogne are just a few of the dishes that pair very well with medium red wines. Red wines with a lot of body pair well with steaks, chops, and barbeque.
What is the best red wine for beef stew?
One rule of thumb is to pair wine with food that has the same intensity as the meal. For example, if you’re serving top sirloin beef stew, a somewhat stronger, medium red wine like Sangiovese will be perfect! EXAMPLES: eye of round steak, sirloin tip side steak, top round roast, bottom round roast, and top sirloin are just a few examples.