- Best Steak Side Dishes Baked Sweet Potatoes Wedges
- Served with Sour Cream and Garlic Mashed Potatoes
- Chickpea Wedge Salad with a Mediterranean Flavor
- Baby potatoes seasoned with roasted garlic and parmesan
- Macaroni and Cheese made in a Stovetop Oven using White Cheddar
- Traditional cole slaw
- Green Beans with Garlic that Have Been Sautéed
- Corn on the cob that has been oven-roasted and served with garlic butter
What do you serve at a steak dinner?
- There is nothing quite like a steak meal, regardless of whether we have anything to celebrate, are going full cavewoman paleo, or are simply feeling a bit short on iron.
- Steak is an excellent source of iron.
- When it comes to the sides, we are all about a combination of traditional steakhouse fare (bring on the potatoes and blue cheese wedges!) and fresh vegetables and salads that have a crisp texture.
What are the best steakhouse meals?
On the menus of steakhouses, macaroni and cheese is consistently ranked as one of the most popular foods, just after the meat. This delicious variation enhances the classic combination of pasta and cheese sauce with the smokiness of bacon and a terrific play on textures by topping it with crispy breadcrumbs that have been buttered.
What makes a great steak side?
The perfect accompaniments to a steak are more than just mashed potatoes alone. Everything from a straightforward salad to corn on the cob and even rich spaghetti is on the menu. savory-things.com is the original source.
What vegetables go well with steak dinner?
- Potatoes and root vegetables that are cooked to perfection.
- It would be difficult for me to come up with anything more traditional to accompany a delicious steak supper than a helping of potatoes on the side.
- You can’t go wrong with these potatoes, whether you roast them, mash them, or bake them in a luxurious gratin.
- Other types of root vegetables, such as carrots and rutabagas, are also an excellent choice.