How To Tenderize Steak With Worcestershire Sauce?

  • The steaks should be placed in a ziplock bag, and a half cup of Worcestershire sauce should be poured into the bag.
  • (If you’re going to use a bowl, put the steaks in the bowl first, and then pour one cup of Worcestershire sauce on top of them.) Marinate the steaks for approximately two hours, or for a minimum of thirty minutes, turning them regularly to ensure even saturation with the marinade.

How do you marinate a ribeye steak in the fridge?

  • After you have well combined the ingredients for the marinade, place the raw steak in a container with a lid or a bag that can hold a gallon of liquid and pour the marinade over the steak.
  • Keep a quarter cup of the marinade aside.
  • The steak and marinade should be marinated in the refrigerator for at least an hour and up to 24 hours, with the steak being turned at least once during the process.

How long do you marinate steak in marinade before grilling?

Keep a quarter cup of the marinade aside. The steak and marinade should be marinated in the refrigerator for at least an hour and up to 24 hours, with the steak being turned at least once during the process. After three to five minutes of grilling on the grill or under the broiler, flip the steak over and continue cooking for an additional five to ten minutes.

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