Cocoa Banana Muffins

by SUSAN on AUGUST 23, 2009

I had the ugliest, yuckiest bananas one has ever seen. I left them in the fridge all week and they really couldn’t sit another day. They were going to start growing stuff. After making the babka recipe, I wanted to make more from The Modern Baker. Nick (Malgieri) had a recipe for Cocoa Banana Muffins and they were the perfect solution for my ugly, mushy bananas.

These were delicious. They were light (sour cream in the base of the batter), not too sweet and perfectly chocolaty. The only change I made to the recipe was I added about a handful, handful and a half – of good chocolate chips.

Everyone should run out and buy this book. It is a keeper!